Ways to getting your cabin ready for winter!

Even though we’ve had it pretty so far this fall, old man winter is coming. And it’s almost time to close up the cottage and say “goodbye” until next spring. Check these 10 steps off your list to prepare to leave your home-away-from-home for the season:

Inspect your septic tank. If your cottage has a septic tank, be careful to follow the manufacturer’s guide book. If your system is due for an inspection, call in a professional to make sure it’s functioning properly before you close up to avoid any problems in the spring.

Keep the sump pump, pumping. If your cottage has a sump pump, make sure it stays in good working order all winter long, or you could experience flooding when the snow starts to melt.

Drain your pipes, turn off your water supply and drain your pipes. Drain all water containers to prevent them from freezing or bursting.

Clean your gutters. Clogged up gutters can cause water to back up under your shingles, leading to a leaky roof. Clean out your gutters so rain and melting snow can flow free.

Inspect your roof. Snow buildup over the winter can cause roofs to leak or even cave in, so replace broken or missing shingles before the winter weather sets in.

Keep pesky pests outdoors. And don’t let them make their way into your cottage. If you have a chimney, use a chimney cap. Check that there is no other possible ways little critters can get in.

Unplug major appliances. While it might not be a good idea to turn off your entire power supply especially if you have a sub pump or alarm system. Try unplugging larger appliances or turning off the power to appliances that can help prevent electrical fires and other issues.

Turn the heating down (or off). If your cottage has a furnace, consider setting the thermostat to around 10°C to prevent frost build-up, or turn it off entirely to save energy, but only if you’ve properly prepared your pipes from freezing.

Get rid of fire hazards. Pack up and remove loose paper products like books and newspapers, old rags, chemicals, and other items that could easily catch or spread fire.

Clean out the fridge and cupboards. Food can attract insects and small animals. When you’re ready to call it a season, pack up all food and take it home with you.

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